ALR went upscale this time visiting Perry’s Steakhouse for a special occasion on the group. We took advantage of the Friday lunch pork chop special. This was a great opportunity to measure up a fine restaurant with the day to day places that ALR normally visits.
It is needless to say that we were impressed and happily satisfied. We ordered a salad to go with the pork chop special. The iceberg wedge salad with applewood-smoked bacon was the perfect way to start the lunch. The salad offered a fresh introduction with delicious flavors of smoked bacon. Then, the pork chop arrived and we were all impressed. After a quick review of the three cuts being offered we got our plates served. The pork chop comes with whipped potatoes and homemade applesauce. Each of the pork chop flavors offers a unique experience that provides unique and wonderful flavors. This granted a super taste rating.
The place is nicely decorated creating a great atmosphere to have a relaxed, unique and elegant lunch. Regarding the service it was definitively above average always attentive to our needs and making sure nothing was missing. The overall value of the food, cost, and experience made it Right On. This is definitively a deviation from ALR’s normal range were we look for low cost options since we paid $20 per person. A real bargain if you consider the amount and quality of the food.
Link to Perry's Steakhouse and Grill website
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